Description
The Rayburn 300 Series – Oil
A classic and versatile Rayburn.
- Classic good looks that will suit any kitchen
- Oil, Domestic Kerosene
- 2 Radiant heat ovens
- Boiling and simmering hotplate
- Cooking and Hot Water
- Available in 16 exciting colours
Rayburn 300 Series range cookers provide enhanced cooking functionality, ideal for busy families or entertaining. A generous hotplate takes up to five saucepans and is delightfully simple to use, offering gentle simmering at one end and rapid boiling at the other. It can also be used for toast, drop scones, pancakes, scallops, and more – a truly versatile cooking surface. Furthermore, the Rayburn 300 Series is complemented by a main oven and a large warming oven, offering enhanced cooking versatility.
Delicious Cooking
The Rayburn offers a lower oven and a main oven, with the main oven made of cast-iron and the lower oven made of high-quality steel. The cast iron oven operates by using indirect radiant heat; the ovens cook with the gentle efficiency that is unique to AGA and Rayburn cookers. The lower oven operates at half the temperature of the main oven.
The main oven can be used for simmering, baking, and roasting whilst the lower oven is a warming oven, ideal for long, slow cooking and perfectly steamed, healthy vegetables.
Cooking and Hot Water
The Rayburn is the master of all culinary styles thanks to its cast-iron ovens, which use the principle of indirect radiant heat to gently cook food whilst preserving its nutrients, flavour, and texture. This Rayburn also benefits from a hot water boiler.
Need to know more?
Call us or visit our showroom to see working models of the Rayburn collection.
For more information on this product, please visit the manufacturer’s website here.
You can also download the Rayburn Brochure here.