Description

The Rayburn 660K – Dark Blue, Ex Showroom

• Oil – Domestic Kerosene

• Highly controllable

• 2 large capacity ovens

• Large boiling and simmering hotplate

• Hot water and central heating boiler options

Space to expand your cooking adventures.

At almost 100cm wide, the Rayburn 600 Series Oil is our widest range cooker, ideal for larger kitchens, busy families or those who love to cook. A large cast-iron hotplate provides enough space for eight saucepans. Cooks will also love the main oven, which is 16% larger than the main oven on smaller Rayburn cookers, and it has four heat zones ideal for grilling, roasting, baking and simmering. A 34 litre capacity lower oven produces an even, radiant heat at approximately half the temperature of the main oven – ideal for casseroles, steamed vegetables and puddings.

Advanced digital controls allow you to programme your cooker to come on automatically when you are out, so it is always ready to use when you need it.

The 600 Series boasts two ovens. The large capacity main oven can be used for a variety of cooking techniques from roasting to baking to grilling. The bottom oven which is usually half the temperature of the main oven is ideal for slow roasts, curries and steaming vegetables. The ovens are all vented into the flue so the flavours from one dish will not taint another, so a whole range of foods can be cooked together, maximising the capacity of the Rayburn and minimising your effort.

With central heating models providing a variety of heating outputs, they are suited to many sizes of home. Most of the models feature an integral timer, plus the option of an external programmer, giving you the flexibility to control your cooking and heating requirements.

Need to know more?

Call us or visit our showroom to see working models of the Rayburn collection.

You can also download the Rayburn Brochure here.